Updated January 30, 2012
Join our team at Vermont's award-winning, year-round luxury resort and spa. Excellent benefits including: competitive wages, health/dental care, resort discounts, sports and wellness membership, discount ski passes and more!
~ Assistant Food & Beverage Manager
~ Sous Chef -- Sous Chef--Our well-established destination resort looking for a talented, organized, and business minded culinary professional who possesses a pure passion for food and producing an exceptional product utilizing the freshest indredients as is financially responsible. This position will manage and oversee employees engaged in food preparation. Second in command to the Executive Chef.
~ Waitstaff Restaurant/Banquets
~ Cafe Bartender / Server -- Provide food and beverage service for the Spa Poolside Cafe.
~ Reservationist -- Sell leisure guest accommodations and packages for the Stoweflake Mountain Resort & Spa.
~ Maintenance Worker -- Responsible for mowing, snow shoveling, trash removal, grounds maintenance, and minor room repairs.
~ Cosmetologists -- Perform hair, manicure, pedicure, make up and waxing services. Current license in cosmetology/esthetics.
~ Spa Desk Representative -- Maintain a thorough knowledge of Spa, Sports & Wellness Center and resort programs and services, and be able to explain them to guests.
~ Sales Manager -- Sales Manager is responsible for effectively establishing and managing client relationships and accounts. Responsible for achieving both team and individual goals. The Sales Manager will accomplish the revenue goals through solicitation efforts by consistent prospecting for new accounts, managing existing client relations as well as networking efforts.
~ Online sales specialist -- Review and analyze day-to-day changes in available inventory and transient pace for hotel using various reports and making adjustments accordingly. Maximize hotel revenue by monitoring and controlling daily rate and inventory systems in all distribution channels. Manage Hotel rate system Responsible for maximizing revenues through management of the web based reservation channels (IDS/GDS etc) Manage Internet based revenue generation projects. Maintain historical and competitive data.
~ Reservationist
For more information, call 802.760.1060, ext. 5317. You can apply in person at the Stoweflake Front Desk or submit your resume to:
Stoweflake Mountain Resort & Spa
Attn: Personnel Manager
P.O. Box 369
Stowe, VT 05672
fax: 802.253.4419
email: jobs@stoweflake.com