Make it a Mother's Day to Remember!

Breakfast Station

Build your own Omelette (Action Station)
Scrambled Eggs with Smoked Salmon and Chives
Cornflake Crusted French Toast with Vanilla Bean Butter
Sliced Seasonal and Tropical Fruits
Assorted Breakfast Bakeries

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Assorted Salads

Spring Herb and Greens served with Traditional Accompaniments
Classic Caesar Salad with Traditional Condiments
Grilled Vegetable and Israel Couscous Salad

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Soups

Cream of Mushroom with Truffle Essence

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Carving Station

Dijon Crusted Ribeye

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Hot Station

Rock Shrimp Stuffed Filet of Sole served with Saffron Jasmine Pilaf
Roasted Vegetable and Portobello Strudel with Watercress and Parsnip Puree
Medley of Spring Vegetables
Grafton Aged Cheddar Potato Gratin
Grilled Chicken with Spring Ramps Grape Tomatoes and Chardonnay Broth

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Kids Buffet

Fruit Salad
Mac & Cheese
Chicken Fingers
Fries
Home Baked Cookies

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Cheese Display

Vermont Cheese Display with Artisan Breads

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Dessert Station

Elaborate Dessert Display