Winfield's Bistro
Charlie B's Pub
Poolside Spa Cafe
Wine Cellar
Holiday Dining
Christmas
New Year's Eve
Valentine's Day
Easter
Mother's Day
Holiday Amuse Bouche
Thanksgiving Dining
Healthy Snacks


Call 802.760.1126 for details or reservations!

Stoweflake's Family Celebration 


Ring in the New Year with entire family at Stoweflake!  Festivities will include music for all ages, a delicious dinner, fun kid's activities and even a early balloon drop!
Buffet 6:30 pm - 9:30 pm          Event until 12:30 am
$75 for Adults*          $35 for children 15 and under*

Appetizers
Sail Boat Ice Carving Filled with Jumbo Shrimp and Classic Marinara Sauce

Vermont Cheese Display with Five of Cabot’s Famous Cheddars and Imported Brie

Crudités Display with assorted Dressing

Maryland Crab Cakes with Horseradish Cream Sauce

Stuffed Mushrooms with a Sage Turkey Stuffing

Phillo Wrapped Asparagus

Antipasto Platter


Salad Station
Garden Salad with Cherrie Tomatoes, English Seedless Cucumbers, Red Onion Assorted Shredded Cheese and Condiments, Chilled Poached Salmon

Mediterranean Salad Station with Sliced Olives, Feta Cheese, Sun dried Tomatoes, Marinated Artichokes


Main Courses
All-American Pizza Station with an Assortment of Classic Toppings

Dijon Rubbed Prime Rib with Beef Au jus

Chef Carved Misty Knoll Turkey with a Gravy Sauce

Stuffed Chicken Roulade with Gouda, Spinach and a Roasted Garlic Cream Sauce

Potato Martini Bar with Assorted Condiments

Spaghetti and Meatballs with a Classic Marinara Sauce

Steamed Baby Vegetables


Dessert Buffet


A Toast to New Year’s at Winfield’s Bistro

5:30 pm - 10:30 pm
$95 per person*


Soup
Duck Consommé and Quail egg

Lobster Bisque

Cream of Salsify with Truffle Essence

Salad
Elk Carpaccio, Arugula, Sherry Vinaigrette

Port Poached Pear, Baby Greens, Warm Chevre’ Cake

Appetizer
Smoked Lamb Loin, Squash Risotto, Rosemary Port Reduction

Salmon Mousse stuffed scallop, Saffron Sauce, Ossetra Caviar

Entrées 
Broiled Lobster Tail (5oz.), Garnished with truffled whipped potato and Baby Vegetable

Filet Mignon, Green peppercorn, Brandy Sauce

Veal Chop, Shallot Red Wine Reduction

Prime Rib, Au Jus

Rack of Lamb, Dijon Crusted

Sautéed Jumbo Scallops, Burre Rouge

Vegetarian Option: Acorn Squash stuffed with Roasted Vegetables and beet jus


Dessert
Tiramisu served with Vanilla Crème Anglaise, Chocolate covered Expresso Beans and Bittersweet Chocolate Foam

Cherry Almond Tart served with Grande Marnier Sabayon, Cherry Compote and Brown Sugar Tuile


Ring in the New Year at Charlie B's
5:30 pm - 6:30 pm          $47 per adult, $25 per child 15 and under*
Seating After 7:00 pm          $65 per adult, $45 per child 15 and under*

Appetizers
New England Clam Chowder

French Onion with Gruyere Gratin

Beef Carpaccio with  Baby Arugula

Classic Caesar with Hearts of Romaine

Shrimp Cocktail

Crab Cake with Old Bay Remoulade


Entrées
Prime Rib with Maple Sweet Potato Puree, Shallot Jus

Blackened Snapper with Wild Rice, Crab Creole Sauce

Stuffed Chicken Breast with Gouda, Spinach and Cider Sauce

Vegetable Strudel with Bell Pepper Coulis

Kids Bento Box
Choice of: 
Salmon, Filet, and Chicken
Chicken Vegetable Soup, Romaine Salad with Basalmic Dressing
Steamed Vegetables and Apple Crisp


Dessert
Chai Mousse in a Semi Sweet Chocolate Cup With a White Chocolate Godiva Cream

Hazelnut Meringue Cake with Sweet Cream and Cookie Ice Cream Milk Chocolate Ganache and Nougatine Crisp


*prices do not include tax and gratuity
Be part of the celebration - book your vacation now!

 
 
Stoweflake Mountain Resort & Spa PO Box 369, 1746 Mountain Road, Stowe, Vermont 05672
802.253.7355   or   800.253.2232   UK 0500 892 522   FAX 802.253.6858

©2004 Stoweflake Mountain Resort